Sullivan's Steakhouse is a 1940's Chicago-style steakhouse offering the finest Certified Angus Beef, select seafood, veal, pork, lamb and chicken entrees, appetizers, soups, salads and side dishes (including Sullivan's renowned horseradish mashed potatoes).  Sullivan's House Specialty is the 20oz Bone-in Kansas City Strip.  Desserts are made in-house, Sullivan's has an extensive wine list and complete inventory of bourbon, single malt scotch and cognac.  Sullivan's features the finest steaks and seafood, unparalleled martinis, and great live jazz!